Hokkaido Travel: Showa-Shinzan, Lake Toya, Fruit Picking and Seafood/Beef Lunch


1. Take home 1 bag (2kg) of assorted vegetables. 2. All-you-can-pick-and-eat apples and grapes at a farm in Sobetsu for 30 mins. 3. Have lunch of live abalone BBQ, Shiraoi beef sukiyaki and grilled scallops from Funkawan Bay. 4. Visit Silo Observatory, a scenic spot from where you can see Showa Shinzan and Lake Toya. 5. Enjoy shopping at the roadside rest station Makkari Flower Center, the Nikka Whisky Distillery, Kakizaki Shoten, and enjoy tasting some of their products. [Additional information] What's included Transportation, accommodation, meal(s), admission fee(s) specified in the itinerary and taxes. *None of these expenses will be refunded even if the participant does not use them. What's not included Any expenses not specified in the itinerary (e.g. personal expenses, optional tours.) What's included in Infant Price (3-5 years old) Bus seats only (no meals included) [Attention] *This tour is planned according to the best ripening period in previous years. but depending on the weather and other conditions the tour could visit when the fruits are not ripe to pick. In that case, we will inform you any alternatives as soon as we know. *Although the meeting time for the tour is at 7:20, the registration process will begin 5-10 minutes beforehand, so please arrive by then. *Contents (especially seafood) of meals is subject to change owing to availability on the tour day. If seafood can’t be arranged due to bad weather, its substitute will be served. *Depending on the road conditions on the day, the order of the itinerary may change. *Please wear comfortable clothing and walking shoes. *This tour is operated with a mix of Japanese and foreign passengers. *We will not be responsible for any delays, shortenings or omissions made to the itinerary due to circumstances beyond our control (traffic, weather etc.) *A decision on whether to cancel the tour will be decided by 3pm Japan Standard Time one day before the tour date. We will inform you by e-mail. *The tour end point may be different from the meeting point. Ask the tour conductor on the day. *The amended Act on the Protection of Personal Information came into effect on 30 May 2017. Customer information (name, age, gender etc.) may be forwarded to the hotels or necessary entities for the purpose of making tour arrangements. This condition shall be deemed to have been accepted by the customer upon completion of the reservation.


Day 1
  • Breakfast: 0
  • Lunch: 1
  • Dinner: 0
  • Light meal: 0
  • Sapporo Station, North Exit (Meet 7:20) -- Nakayama Pass -- Sobetsu (All-you-can-pick and eat apples and grapes / approx 30 mins) -- Showa-Shinzan(approx. 60 mins) -- Mingei Goten (Lunch with live abalone BBQ, Shiraoi beef sukiyaki and grilled scallops from Funkawan Bay / approx. 50 mins) -- Silo Observatory (Overlook Lake Toya with its clear blue waters. / approx. 20 mins) -- Makkari Flower Center, roadside rest station (Take 2kg assorted vegetables as a present / approx. 20 mins) -- Nikka Whisky Yoichi Distillery (Visit & whisky tasting / approx. 60 mins) -- Kakizaki Shoten (Seafood products shopping / approx. 20 mins) -- Sapporo Station, North Exit (Scheduled 18:40)

location Sapporo


Departure place


Meeting Time

07:20 AM



  • English

  • Chinese

Language Support

A tour conductor or staff of your preferred language will accompany the tour from the designated meeting place (at a designated airport in case of a tour with airplanes) and provides the participant with basic information necessary for the tour (such as meeting place and time at each stop etc) in your preferred language. Information on sightseeing in the areas of tour destinations will not be provided. However, brochures in your preferred language will be provided.

Minimum number of participants for operation

25 Person(s)

*When the participants does not reach the number above, the tour will not be operated. If this is the case, those who have made a reservation will be informed of the matter by 14 days prior to the scheduled departure date (by 4 days prior to the departure in case of a Day-tour).

Minimum number of participants for booking

1 Person(s)

Cancellation policy Tour Condition